This blog article will discuss the steps for getting your fridge ready for Thanksgiving because, believe it or not, Thanksgiving is just around the corner, which means your fridge is about to get a workout.
Things To Do For a Efficient & Ready Fridge for Thanksgiving
Thanksgiving is a little more than a week, so it’s time to prepare your refrigerator for all that food. If you already have a turkey, it’s probably taking up valuable freezer space. You must thaw it in the refrigerator, and you might wish to brine it (which may require even more space). You’ll also need room for desserts, side dishes, and bubbles.
You can do some things to make your existing refrigerator or freezer run more efficiently and ready for Thanksgiving. How? Read on.
Refrigerator Preparation
When preparing a Thanksgiving meal, there are many things to consider. What meals should you prepare in advance? What number of place settings would you require? By making sure your fridge is prepared to hold all that extra food, you can cross off at least one item from your list.
The stress of hosting a large holiday feast will be lessened with a tidy and organized fridge. Here are our refrigerator preparation suggestions for Thanksgiving. Also, make sure to read our advice on how to keep your fridge tidy all year long.
Before Two Weeks: Clean Out The Fridge
There’s little doubt that you’ll need as much refrigerator space as possible on Thanksgiving, but don’t forget about the extra room you’ll need before the big day. You’ll need a location for all those ingredients and the meals you prepare beforehand. Therefore, at least a couple of weeks before Thanksgiving, clean out the fridge, toss out any outdated items, and thoroughly clean it.
Taking everything out of the fridge is the only surefire method to see what’s inside. It would be wise to unplug your refrigerator to save electricity while doing this. Once you’ve completed that, it’s time to make an assessment:
- Discard anything that seems suspect.
- Combine all of your eggs into a single carton.
- Determine whether any non-perishables can be kept in your pantry.
Week Before: Eat Up
Naturally, as Thanksgiving draws nearer, you’ll still have leftovers and other common foods in the fridge after throwing away any expired food. It’s a good idea to attempt to eat everything in the fridge and freezer a week before the big event to clear out space. And if that means having leftovers for more than one night that week, so be it.
3 or 4 Days Prior: Prepare the turkey.
Most frozen turkeys need at least three days to thaw in the refrigerator; if you intend to brine your bird, you might need longer. By rearranging shelves and packing as much into the refrigerator doors as possible, make room for the turkey. To prevent cross-contamination, don’t forget to defrost the turkey in a container.
Put food back with intention.
Think about the items you’ll want ready access to, like butter and bubbly, as you’re restocking your refrigerator, and those you probably don’t need. If you properly arrange your food, you won’t need to remove everything to get to that one item that’s way back.
Think about the items you’ll want ready access to, like butter and bubbly, as you’re restocking your refrigerator, and the items you’re likely not going to need. If you properly arrange your food, you won’t need to remove everything to get to that one item that’s way back.
Day Before: Use Labels
The day before Thanksgiving, it’s likely that your refrigerator is already nearly full. If there are any prepared foods or meals, think about marking them with straightforward, fridge-safe stickers. Family members will then be able to assist you in the kitchen and will know exactly where to look for the sweet potatoes or green bean casserole when it’s time to bake them.
Thanksgiving Day: Move the Drinks
On Thanksgiving Day, you can begin removing items from the refrigerator to start preparing the meal. You want guests seeking chilled beverages to be out of the way as you finish up the last details. To free up fridge space and reduce kitchen traffic, think about setting up a drink station in another area of the house and putting the beverages into a cooler or ice bucket.
Get creative.
You might still be running out of room at this stage, so it’s time to be a bit inventive. You can use binder clips (yep, binder clips!) to hang your bags and stack your bottles. Use an empty box to contain your produce if you think under-the-shelf storage is a good idea. Alternatively, you might try something a little more resourceful. Also, keep in mind that if you have a cooler, you can make extra room by turning it into a beverage hub.
But whenever you find that your refrigerator is not performing like it used to, turn to Kenmore Best Appliance Repair Pro immediately for excellent Kenmore refrigerator repair.
To prepare your refrigerator for this Christmas, let Kenmore Best Appliance Repair Pro technicians help you with it. Call us today and speak with our customer service representative for quick and exemplary service.